Gluten Free Thanksgiving And Christmas Catering In NYC

Holiday meal bring family together. For those with celiac disease, holiday can be stressful. Traditional stuffing, gravy, and dessert often contain hidden gluten. Gluten-free holiday catering solves this problem. Everyone at your table can eat safely and enjoy fully.

Thanksgiving menu starts with herb-roasted turkey. The bird is brined and roasted to juicy perfection. Gluten-free stuffing tastes just like grandma made. It uses certified GF bread with sage, onion, and celery. Rich turkey gravy is thickened without wheat flour.

Classic side dish complete the feast. Creamy mashed potato are naturally gluten-free. Green bean casserole is made with GF cream sauce. Sweet potato casserole has pecan streusel topping. Cranberry sauce, roasted vegetable, and dinner roll round out the meal.

Christmas dinner offer even more choice. Prime rib is a popular option for elegant meal. Glazed ham with brown sugar crust is another favorite. Both come with all the gluten-free side dish. Festive appetizer start the celebration right.

Holiday dessert is just as important as the main course. Pumpkin pie with flaky GF crust is a must. Apple pie, pecan pie, and chocolate cake are also available. Every dessert is made in dedicated gluten-free kitchen. Cross-contact is never a concern.

Service option fit any size gathering. Full catering include setup and staff. Drop-off delivery works for smaller family meal. Heat-and-serve package let you relax on the big day. Holiday stress is eliminated when meal is handled by expert. Focus on family and celebration instead.